Drinking orange juice and eating leafy greens may be linked to a reduction in memory loss over time in men, according to a new study published online in the journal Neurology.
“One of the most important factors in this study is that we were able to research and track such a large group of men over a 20-year period of time, allowing for very telling results,” said study author Changzheng Yuan, ScD, of Harvard T.H. Chan School of Public Health in Boston. “Our studies provide further...
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